The deepest lake in the world, Baikal, contains more water than all five US Great Lakes combined.

Narwhals use their tusks to stun fish before eating them, according to recent drone footage analysis.

Fermented foods like kimchi, yogurt, and kefir contain beneficial live bacteria that support gut health.

The flavor of artificial strawberry is based on a single variety of wild strawberry that no longer commercially exists.

Cashews always come roasted because raw cashews contain urushiol, the same toxin as poison ivy.

The ancient Romans used fermented fish sauce called garum as their primary condiment, similar to how salt is used today.

An egg's albumen (white) contains over 40 different proteins.

Wild blueberries have roughly twice the antioxidant content of cultivated blueberries.

Socrates was sentenced to death for his teachings.